Downtown Los Angeles
Take part in the Downtown Renaissance as you explore Art Deco skyscrapers and historic landmarks. Sample signature tastes from popular to hidden neighborhood gems that may include Thai, Turkish, Mexican, and fresh Californian cuisine while learning about the history, culture, and ongoing revitalization of our great city.
This tour is not suited for a vegan or gluten-free diet.
ITINERARY
Guests will be led on a route of about 6 eateries on roughly 12 walking blocks. The tour lasts up to 4 hours. Enjoy over 10 unique tastings that may include: braised steak and chicken mole taco (Guisados), artisanal gelato (Gelateria Uli) in historic Spring Arcade building, traditional Croque Monsier sandwich (Le Petit Paris) in El Dorado building, Texas brisket (Horse Thief BBQ), Thai Gai Yang BBQ chicken (Sticky Rice), and El Salvadoran pupusa (Sarita's) in Grand Central Market, homemade pastas (Maccheroni Republic), French macaron (Bottega Louie), barbacoa or fish taco (Chica's Tacos), Filipino chicken adobo fried rice or coconut buko pie (Sari Sari Store), Lebanese chicken and duck pita wrap (10e), Turkish kebabs, rice, and hummus (Sevan Kebab House), brick toast with matcha jam, fresh fruit, and vanilla drizzle (Toastea), Japanese katsu fried chicken over rice (Takasan), famous French dip sandwich (Cole's), fried chicken and pandan waffle (Hock & Hoof), and many more.
**Since we partner with over 100 different restaurants in LA, menus and tasting locations are subject to change.
MEETING/DEPARTURE LOCATION
The tour guide will pick up guests on Olive Street entrance of the Millennium Biltmore Hotel, directly across the street from Pershing Square (517 South Olive Street Los Angeles, CA 90013). The tour guide can be identified by the bags with 'Six Taste' on the sides that he or she will be carrying.
Parking is available at Pershing Square Monday-Friday $16 max., weekends $7 all day. There is also underground parking at the PacMutual building on Olive Street next to the Biltmore Hotel for $6 on weekends. Similar parking structures and street parking are also in the vicinity. Parking rates are subject to change.
GETTING THERE
Take the Red or Purple Line to the Pershing Square stop. For information about schedule and fares, use the Metro trip planner at www.metro.net or call 323.GO.METRO.
GENERAL INFORMATION & PRICING
Ticket prices start at $65 per person, which includes all food tastings and guided walking tour. The amount of tastings on the tour is equivalent to a full meal.
If you have any dietary restrictions or allergies, please let us know at least 72 hours in advance. Otherwise, we cannot guarantee substitutions and additional charges may apply. We do our best to accommodate any special needs or considerations including wheelchairs, strollers, babies or young children. Advance purchase required. Same-day add-ons or changes will incur an additional fee of $25 per person.
**In the tourism industry, it is customary to tip a standard gratuity of 15% to 20% of the retail price of the tour. If you enjoyed your time on the tour, please be sure to take care of our tour guides.
TERMS AND CONDITIONS
Tickets are non-refundable. If you need to reschedule, you must contact Six Taste at least 2 weeks in advance. Otherwise, there are no refunds, credits, or exchanges for no-shows. Six Taste reserves the right to cancel tours due to low attendance. In this case, you will be notified and refunded the evening before the tour date.
SUGGESTED ITEMS TO BRING
Water since not all stops may have water readily available, sunscreen, comfortable walking shoes, cash for any desired purchases, a camera.
Take part in the Downtown Renaissance as you explore Art Deco skyscrapers and historic landmarks. Sample signature tastes from popular to hidden neighborhood gems that may include Thai, Turkish, Mexican, and fresh Californian cuisine while learning about the history, culture, and ongoing revitalization of our great city.
This tour is not suited for a vegan or gluten-free diet.
ITINERARY
Guests will be led on a route of about 6 eateries on roughly 12 walking blocks. The tour lasts up to 4 hours. Enjoy over 10 unique tastings that may include: braised steak and chicken mole taco (Guisados), artisanal gelato (Gelateria Uli) in historic Spring Arcade building, traditional Croque Monsier sandwich (Le Petit Paris) in El Dorado building, Texas brisket (Horse Thief BBQ), Thai Gai Yang BBQ chicken (Sticky Rice), and El Salvadoran pupusa (Sarita's) in Grand Central Market, homemade pastas (Maccheroni Republic), French macaron (Bottega Louie), barbacoa or fish taco (Chica's Tacos), Filipino chicken adobo fried rice or coconut buko pie (Sari Sari Store), Lebanese chicken and duck pita wrap (10e), Turkish kebabs, rice, and hummus (Sevan Kebab House), brick toast with matcha jam, fresh fruit, and vanilla drizzle (Toastea), Japanese katsu fried chicken over rice (Takasan), famous French dip sandwich (Cole's), fried chicken and pandan waffle (Hock & Hoof), and many more.
**Since we partner with over 100 different restaurants in LA, menus and tasting locations are subject to change.
MEETING/DEPARTURE LOCATION
The tour guide will pick up guests on Olive Street entrance of the Millennium Biltmore Hotel, directly across the street from Pershing Square (517 South Olive Street Los Angeles, CA 90013). The tour guide can be identified by the bags with 'Six Taste' on the sides that he or she will be carrying.
Parking is available at Pershing Square Monday-Friday $16 max., weekends $7 all day. There is also underground parking at the PacMutual building on Olive Street next to the Biltmore Hotel for $6 on weekends. Similar parking structures and street parking are also in the vicinity. Parking rates are subject to change.
GETTING THERE
Take the Red or Purple Line to the Pershing Square stop. For information about schedule and fares, use the Metro trip planner at www.metro.net or call 323.GO.METRO.
GENERAL INFORMATION & PRICING
Ticket prices start at $65 per person, which includes all food tastings and guided walking tour. The amount of tastings on the tour is equivalent to a full meal.
If you have any dietary restrictions or allergies, please let us know at least 72 hours in advance. Otherwise, we cannot guarantee substitutions and additional charges may apply. We do our best to accommodate any special needs or considerations including wheelchairs, strollers, babies or young children. Advance purchase required. Same-day add-ons or changes will incur an additional fee of $25 per person.
**In the tourism industry, it is customary to tip a standard gratuity of 15% to 20% of the retail price of the tour. If you enjoyed your time on the tour, please be sure to take care of our tour guides.
TERMS AND CONDITIONS
Tickets are non-refundable. If you need to reschedule, you must contact Six Taste at least 2 weeks in advance. Otherwise, there are no refunds, credits, or exchanges for no-shows. Six Taste reserves the right to cancel tours due to low attendance. In this case, you will be notified and refunded the evening before the tour date.
SUGGESTED ITEMS TO BRING
Water since not all stops may have water readily available, sunscreen, comfortable walking shoes, cash for any desired purchases, a camera.
